| Honey-Mustard Glazed Chicken Sandwiches |
Recipe type: Sandwich
Author:
Prep time: 3 mins
Cook time: 15 mins
Total time: 18 mins
Serves: 2
Inspired by the contents of a friend’s fridge when she moved to Minnesota, I made this sandwich with common condiments found in most kitchens: mustard and honey.
Ingredients
- 2 Chicken breasts
- 1 T Olive oil
- 2 T Spicy brown mustard
- 1 T Honey
- 4-6 tomato slices
- 2 pieces of lettuce (or a few, if small)
- 2 Hamburger buns, or a baguette (sliced), or 4 slices french bread
- Mayo (opt.)
- Salt
- 1/4 C Water
- 1 T Cornstarch
Directions
- Heat oil in pan over medium heat. Season chicken with salt and add to pan. Cook, flipping once, about 7 minutes/side, or until internal temperature reaches 170 F.
- Whisk water, cornstarch, mustard and honey.
- Remove chicken from pan. Pour honey-mustard mixture into pan and whisk. Add chicken. Pull chicken apart with forks (if you want to) and mix around in sauce.
- Assemble sandwich with mayo, chicken, lettuce and tomato.
- Great with potato chips (I made homemade, but store bought would be great too!).
Notes
Our rating: ***
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